Fresh Curd
₹100.00
Thick, creamy, and mildly tangy—our Fresh Curd is made in small batches using heritage cultures and full cream milk. No preservatives. No shortcuts. Just honest, homemade taste.
Description
Ingredients:
Pasteurized full cream milk, Live active curd cultures
Instructions:
1.Keep refrigerated. Best consumed within 3–5 days. 2.Use as-is or for buttermilk, raita, or curd rice. 3.Stir gently before use for best consistency.
Additional information
| Days |
15 Days ,30 Days ,7 Days ,Weekly |
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